Potato salad with spring onion, radishes and orange honey dressing

Just a simple potato salad I whipped up with some leftover steamed potatoes with the skin on. A bit spicy with chili flakes, radishes and spring onions. And bit sweet with an orange honey dressing. Just like sweet chili sauce, but healthy.

Love a good potato salad? If you don’t eat completely fat free you can try this potato salad with a cilantro avocado dressing.

Potato salad with spring onion, radishes and orange honey dressing

ME (Marjolein Eikenboom)

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Quick and easy to make potato salad with a desert chili dressing made from orange and honey.
Cook Time 25 minutes
Total Time 25 minutes
Servings 2 servings
Calories 252
Cuisine American, European, Mediterranean

Equipment

  • steamer I use a basket in a cooking pan
  • little bowl + whisk
  • knife

Ingredients
 

Instructions

  • Wash the potatoes thouroughly and remove bad parts. Cut into pieces. Leave the skin on.
  • Steam the potatoes and let cool down. You can even put them overnight un the fridge.
  • Wash and cut the radishes and spring onions. Mix with the potatoes.
  • Mix the chili flakes with the juice of the half orange and the honey. Mix with the potatoes.

Nutrition

Calories: 252kcal

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