Potato salad with radishes and sweet chili orange honey dressing

salads

salad with (sweet) potatoes

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Basic and simple potato salad with leftover steamed potatoes, with the skin on. A bit spicy l: with chili flakes, radishes and spring onions. And a bit sweet: with an orange honey dressing. Just like sweet chili sauce, but with unprocessed whole foods.

Ingredients

Potatoes – I had potatoes in their skin, from the day before.
Radishes
Scallion
Chili flakes – Or a red chili pepper.
Orange – Juice from half an orange, but a whole one is also fine.
Raw honey – I used 2 tablespoons.
Salt – I use Celtic sea salt. Himalayan salt is also possible, but make sure you have a pure variant (there are polluted types on the market). To taste, but for MM as little as possible.

Other potato salads

Love a good potato salad? Try one of these:

Pink bowl with potato salad with watercress and cilantro avocado dressing. On a white background. Portret, tilted and zoomed in. — With cilantro avocado dressing

Pink bowl of potato salad with spinach and roasted pepper dressing. Taken from the front. — With spinach and roasted bell pepper dressing

Pink plate with Greek potato salad with homemade mustard, honey, olives and dill. Taken portret from above. — Greek with homemade mustard dill dressing

Pink bowl with a basic potato salad with cucumber and tomato and fatfree cilantro dressing. Vertical, zoomed in, from above. — With arugula,tomato and cucumber

Other potato recipes

Or try one of these warm potato recipes:

One cup made from steamed potato and potato starch with a mushroom filling which is topped by a drizzle of raw honey and fresh thyme. — Potato cups with mushroom filling

Cast iron skillet with aloo matar Indian potato curry with green peas. Portret orientation. Taken from above diagonal. — Indian potato curry with green peas (aloo matar)

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Brown bowl with wooden spoon on a beige white checkered background. Filled with potato leek soup with mustard and nutmeg and fresh chives on top. Taken from the front. — **Potato leek soup with nutmeg**

FAQ’s

Is this salad Medical Medium?

Yes, it’s fatfree en very Medical Medium friendly.

Is this salad vegan?

No, I use honey for the dressing.

Is this salad AIP paleo?

No, potatoes and chili’s are nightshades.

Potato salad with spring onion, radishes and orange honey dressing

Marjolein

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Quick and easy to make potato salad with a sweet chili dressing made from orange and honey.

Rate Pin Print

Cook Time 25

Total Time 25

Servings servings

Calories 215

Course salads

Dish salad with (sweet) potatoes

Cuisine American, European

Holiday Easter

Equipment

steamer I use a basket in a cooking pan
little bowl + whisk
knife

Ingredients

1½ cup potato
8 radishes
2 or 3 scallion, green or spring onion
1 tbsp chili flakes
½ orange
2 tbsp raw honey
2 pinches Celtic sea salt or to taste, for MM as low as possible

Instructions

Wash the potatoes thouroughly and remove bad parts. Cut into pieces. Leave the skin on.
Steam the potatoes and let them cool down.
Wash and cut the radishes and spring onions. Mix with the potatoes.
Mix the chili flakes with the juice of the half orange and the honey. Mix with the potatoes.

Notes

You can also keep cooked or steamed potatoes overnight in the fridge to use the next day.

Nutrition

Potato salad with spring onion, radishes and sweet chili orange honey dressing

Ingredients

Other potato salads

Other potato recipes

FAQ’s