Jump to Recipe

Salad with just veggies and fruits from the Medical Medium list for a Liver Rescue salad. With white cabbage, radishes, carrot, white grapes and lime honey dressing. This salad can be eaten during the first 8 days on a simplified or original 369 cleanse.

Medical Medium 369 cleanse

Especially on day 3, 4 and 6 you can have a Liver Rescue salad twice a day. The best info on this salad can be found in the book ‘Cleanse to Heal’. Two options are given online: Liver Rescue salad on the Medical Medium website. For me its important to have different flavours every day, so I have loads of examples which I want to share with you.

Other Liver Rescue salads

Spinach with cucumber, tomato and lemon honey dressing

Arugula with red cabbage, radishes, mango and orange honey dressing

Pink bowl with a liver rescue salad with baby chard, white cabbage, radishes, red bell pepper and carrot with lime honey dressing. Vertical orientation, zoomed in.

Liver Rescue salad with white cabbage, radishes, carrot, white grapes and lime dressing

Marjolein

This recipe may contain

affiliate links

Salad with just veggies and fruits from the Medical Medium list for a Liver Rescue salad. With white cabbage, radishes, carrot, white grapes and lime honey dressing This salad can be eaten during the first 8 days on a simplified or original 369 cleanse.

Rate Pin Print

Prep Time 5

Total Time 5

Servings serving

Calories 126

Course salads

Dish liver rescue, salad with fruits

Cuisine American, European

Equipment

bowl
small bowl
(small) whisk or fork
mandoline
grater optional

Ingredients

3 large handsful baby chard
1 large handful white grapes
6 radishes
½ to 1 cup white cabbage shredded
½ cup carrot shredded or grated
2 limes juice for the dressing
1 to 2 tbsp raw honey for the dressing

Instructions

Put the baby chard in a large bowl.
Mix the lime juice with the honey. Mix with the chard.
Cut the grapes in half. Cut the radishes in thin slices. Shred or grate the white cabbage and the carrots.
Mix the veggies and the grapes with the chard.