Gluten, dairy, egg & soy free recipes for 'couscous' and rice - Cook ME free

Glutenfree ‘couscous’ from millet cooked in licorice with dates and honey

Glutenfree ‘couscous’ from millet cooked in licorice with dates and honey

Two white plates with Chinese Kantonese Stirfry with oyster mushrooms, bimi and red bell pepper. Vertical orientation on a light background,.

Chinese Kantonese stir fry with oyster mushrooms, bimi and red bell pepper – vegan, soy and corn free

Two white plates of sweet and sour Asian pineapple stirfry on a white background. Vertical orientation.

Sweet and sour pineapple stir fry with ginger and cashew nuts – vegan, soy and corn free

Grilled white asparagus with millet, flaked almond, fig and orange maple sauce on white plates with a dark background. Taken vertically.

Grilled white asparagus with millet, fig, almonds and an orange maple sauce

Cast iron skillet on a dark background with Indonesian fried rice, called nasi goreng.

Soy & glutenfree Indonesian fried rice (nasi goreng)

Vegetable pancakes from ricepaper on rustic wooden board. Like spring rolls, but flat and cut in pizza slices.

Fried vegetable pancakes from ricepaper (pizza shaped spring rolls)

Japanese stir fry with mushrooms, bimi, courgette, taugé, cashews and sesame in two white bowls on a white background. With chopsticks on top.

Vegan & soyfree Japanese stir fry with mushrooms, zucchini, broccoli and bean sprouts

Glutenfree couscous from millet with courgette, sun dried tomatoes, onion and garlic. In two bowls on a light background.

Glutenfree ‘couscous’ from millet with courgette, sundried tomatoes and garlic